Wuhan Institute of Technology, Wuhan, China
Dr. Zhao had obtained bachelor’s degree from Yangtze University in 2004, and Ph.D. from South China University of Technology in 2010. Dr. Zhao had worked as a postdoctoral fellow at Institute of Biotechnology and Food Safety, Kangwon National University from 2012 to 2013, and then he had worked as a postdoctoral fellow at Institute of Biomedical Engineering, National Taiwan University until 2015. His major research field include microbiology, biofilm, bacterial detection.